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Vanilla Chai Pumpkin Latte Cupcakes with Cinnamon Brown Sugar Frosting

Vanilla Chai Pumpkin Latte Cupcakes with Cinnamon Brown Sugar Frosting
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Indulge in the delightful flavors of fall with these Vanilla Chai Pumpkin Latte Cupcakes topped with creamy Cinnamon Brown Sugar Frosting. Bursting with the warm spices of chai and the rich goodness of pumpkin, these cupcakes are perfect for cozy gatherings and festive occasions. With their moist texture and inviting aroma, they are sure to impress your family and friends. Easy to make and beautifully presented, these cupcakes capture the essence of autumn in every bite.

Ingredients

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  • 4 teaspoons ground cinnamon
  • 2 teaspoons ground ginger
  • 1 teaspoon ground cardamom
  • 1/2 teaspoon freshly grated nutmeg
  • 1/2 teaspoon all-spice
  • 1/2 teaspoon ground cloves
  • 1/8 teaspoon ground black pepper
  • 1/3 cup granulated sugar
  • 1/2 cup melted coconut oil
  • 3/4 cup packed dark brown sugar
  • 1 tablespoon vanilla extract
  • 2 large eggs
  • 1 1/2 cups pumpkin puree
  • 1 1/2 cups all-purpose flour
  • 1 1/4 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon kosher salt
  • 8 tablespoons salted butter
  • 1/4 cup heavy cream
  • 1/2 cup packed dark brown sugar
  • 2 teaspoons vanilla extract
  • 1/4 teaspoon cinnamon
  • 1 1/2 cups powdered sugar

Instructions

  1. Prepare the chai spice blend by combining all spices in a bowl; reserve half for topping.
  2. Preheat your oven to 350°F (175°C) and line a cupcake pan with liners.
  3. In a mixer bowl, blend melted coconut oil with sugars and vanilla until smooth. Add eggs and pumpkin; mix well.
  4. Gradually incorporate flour, baking powder, baking soda, salt, and remaining chai spice blend until just combined.
  5. Divide batter into cupcake liners and bake for 18-22 minutes until set. Allow cooling.
  6. For frosting: melt butter with cream and brown sugar; boil for one minute then cool slightly before mixing in remaining ingredients until smooth.
  7. Frost cooled cupcakes generously and sprinkle with reserved chai sugar mix.

Nutrition

Find it online: https://galaxyrecipes.com/vanilla-chai-pumpkin-latte-cupcakes-with-cinnamon-brown-sugar-frosting/

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