Poison Toffee Apples for Halloween
Get ready to impress your guests with these Poison Toffee Apples for Halloween! These striking black candy apples are not only visually captivating but also deliciously sweet, making them the ultimate spooky treat for your seasonal celebrations. They are perfect for parties, trick-or-treating, or simply as a fun activity to enjoy with kids. With a glossy finish and the option to customize toppings, these candy apples will be the highlight of any dessert table.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Makes 6 servings 1x
- Category: Dessert
- Method: Candy Making
- Cuisine: American
Ingredients
Scale
- 2 cups granulated sugar
- 3/4 cup water
- 1/2 cup liquid glucose/light corn syrup
- Few drops black gel food coloring
- 6 Granny Smith apples (or 12 small apples)
Instructions
- Grease a piece of baking paper and place it on a tray. Insert bamboo skewers into the apples.
- In a saucepan, combine sugar, water, corn syrup, and food coloring over medium heat. Stir gently until dissolved.
- Stop stirring and cook until the mixture reaches the hard crack stage (150ºC/310ºF).
- Dip each apple into the caramel mixture, swirling to coat evenly.
- Place dipped apples on the prepared baking sheet and allow them to cool completely before serving.
Nutrition
- Serving Size: 1 candy apple
- Calories: 205
- Sugar: 51g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://galaxyrecipes.com/poison-toffee-apples-for-halloween/