Meatball & Mashed Potato Bake
Meatball & Mashed Potato Bake is the ultimate comfort dish that brings together savory meatballs and creamy mashed potatoes in a delightful casserole. Perfect for family dinners or gatherings, this one-dish meal is both filling and satisfying, making it a go-to recipe for any occasion. With its rich flavors and cheesy topping, this bake will quickly become a favorite at your table. Plus, it’s easy to prepare, requiring just 15 minutes of prep time. Whether you’re using homemade or frozen meatballs, this comforting dish promises to warm hearts and fill bellies.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 8 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb cooked meatballs (frozen or homemade)
- 4 cups mashed potatoes (fresh or leftover)
- 1 cup brown gravy (homemade or store-bought)
- 1 cup shredded mozzarella or cheddar cheese
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- Place the cooked meatballs evenly in the baking dish and pour brown gravy over them.
- Spread the mashed potatoes over the meatballs, smoothing the top with a spatula.
- Sprinkle shredded cheese generously on top of the mashed potatoes.
- Bake for 25-30 minutes until the top is golden brown and bubbly.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 22g
- Cholesterol: 60mg
Find it online: https://galaxyrecipes.com/meatball-mashed-potato-bake/