Hot Fudge Brownie Bread
Indulge your chocolate cravings with this delectable Hot Fudge Brownie Bread Recipe. This unique dessert combines the rich, fudgy texture of brownies with the luxurious taste of hot fudge, creating a moist and satisfying loaf that’s perfect for any occasion. Whether enjoyed warm as a breakfast treat or served as a delightful dessert drizzled with extra fudge, this sweet bread is sure to impress friends and family alike. With easy preparation steps and simple ingredients, you can whip up this irresistible delight in no time!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Makes approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 2 large eggs
- 1/2 cup melted unsalted butter
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/2 cup hot fudge sauce (plus extra for drizzling)
Instructions
- Preheat your oven to 350°F (175°C). Grease and flour a 9×5-inch loaf pan.
- In a medium bowl, whisk together flour, cocoa powder, baking powder, and salt.
- In a large bowl, whisk eggs and sugar until smooth. Add melted butter and vanilla; mix well.
- Stir in hot fudge sauce until fully incorporated.
- Gradually fold dry ingredients into wet ingredients just until combined; batter will be thick.
- Pour batter into prepared loaf pan and bake for 35-45 minutes or until a toothpick comes out clean.
- Allow to cool for 10 minutes before transferring to a wire rack. Drizzle with extra hot fudge before serving.
Nutrition
- Serving Size: 1 slice (64g)
- Calories: 260
- Sugar: 24g
- Sodium: 110mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 70mg
Find it online: https://galaxyrecipes.com/hot-fudge-brownie-bread-recipe/