Hawaiian Chicken Skewers
Hawaiian Chicken Skewers are a delightful culinary treat that captures the essence of summer with their vibrant flavors and easy preparation. Marinated in a luscious blend of soy sauce and orange marmalade, these tender chicken kebabs are perfect for any gathering—be it a backyard barbecue or a cozy family dinner. The addition of fresh vegetables and juicy pineapple not only enhances the taste but also adds a colorful presentation that your guests will love. Enjoy these tropical-inspired skewers grilled to perfection, offering a fun and flavorful dining experience for everyone.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 4 people 1x
- Category: Dinner
- Method: Grilling
- Cuisine: Hawaiian
Ingredients
Scale
- 3 skinless chicken breasts, cut into 1-inch chunks
- 1/2 cup chicken broth
- 3 tablespoons orange marmalade
- 1 cup soy sauce
- 1/2 teaspoon ground ginger
- 1/2 teaspoon garlic powder
- 12 skewers (soaked if wooden)
- 1 purple onion, cut into 1-inch pieces
- 1 red bell pepper, cut into 1-inch pieces
- 1/2 fresh pineapple, cut into 1-inch pieces
- Olive oil
Instructions
- Marinate the Chicken: In a gallon freezer bag, combine chicken with chicken broth, orange marmalade, soy sauce, ground ginger, and garlic powder. Seal and refrigerate for 2-4 hours.
- Prepare the Grill: Preheat grill to medium-high heat. Thread marinated chicken onto skewers, alternating with onion, bell pepper, and pineapple.
- Grill: Brush grill grates with olive oil to prevent sticking. Place skewers on the grill; cook for about 8-10 minutes, turning occasionally until chicken is cooked through.
- Serve: Garnish with fresh cilantro and enjoy alongside rice or noodles.
Nutrition
- Serving Size: 2 skewers (170g)
- Calories: 320
- Sugar: 15g
- Sodium: 860mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 85mg
Find it online: https://galaxyrecipes.com/hawaiian-chicken-skewers/