Name: Halloween Hot Chocolate
Prep time: 5 min
Cook time: 2 min
Total time: 7 min
Cuisine: American
Ingredients: 2 tablespoons unsweetened cocoa; 2 tablespoons sugar; ¼ cup water; 1½ cup milk (or a plant-based alternative); ¼ teaspoon vanilla extract; Mini vegan marshmallows for topping

Halloween Hot Chocolate

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Celebrate Halloween with this delightful Halloween hot chocolate topped with ghostly vegan vegan marshmallows – a treat everyone will love!

Author: Bessie
Prep Time: 5 minutes
Cook Time: 2 minutes
Total Time: 7 minutes
Yield: Serves approximately 2 cups (2 servings) 1x
Category: Dessert
Method: Microwaving
Cuisine: American

Ingredients

Scale

2 tablespoons unsweetened cocoa
2 tablespoons sugar
¼ cup water
1½ cup milk (or a plant-based alternative)
¼ teaspoon vanilla extract
Mini vegan marshmallows for topping

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Instructions

In a microwave-safe bowl, combine water, cocoa, and sugar. Heat for about 40 seconds until warm and stir until smooth.
Add milk and vanilla to the chocolate syrup; mix well.
Microwave the mixture for an additional 60 seconds until hot.
Pour into mugs and top with whipped cream and decorated mini vegan marshmallows.

Nutrition

Serving Size: 1 mug (240ml)
Calories: 220
Sugar: 22g
Sodium: 100mg
Fat: 5g
Saturated Fat: 3g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 37g
Fiber: 1g
Protein: 6g
Cholesterol: 10mg

Find it online: https://galaxyrecipes.com/halloween-hot-chocolate/