Halloween Chicken Parm Sliders
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Enjoy spooky fun with these Halloween Chicken Parm Sliders! Easy to make and deliciously cheesy—try this festive recipe today!
- Author: Bessie
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 sliders 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- 8 frozen chicken tenders
- 8 slider buns
- 8 slices mozzarella cheese
- 3/4 cup marinara sauce
- 16 green olives stuffed with pimento
- Cook frozen chicken tenders according to packaging instructions until golden brown.
- While the chicken cooks, use a pairing knife to cut mozzarella slices into “teeth” shapes.
- Skewer two green olives onto toothpicks for each slider to create monster eyes.
- Heat marinara sauce in a saucepan over medium heat until simmering.
- Assemble sliders: Spread marinara sauce on each bottom bun, add a chicken tender, top with more sauce and mozzarella teeth.
- Place the top bun on each slider and secure the olive eyes with toothpicks.
- Serve immediately and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 2g
- Sodium: 680mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg