Greek Feta Salad Tower
Create a stunning Greek Feta Salad Tower that brings vibrant colors and fresh flavors to your table. This visually impressive dish is perfect for gatherings, picnics, or as an elegant centerpiece at dinner parties. Layered with thick slices of heirloom tomatoes, refreshing cucumbers, and briny Kalamata olives, this salad tower not only pleases the palate but also offers a healthy dose of nutrients.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: No cook
- Cuisine: Mediterranean
Ingredients
Scale
- 1 large heirloom tomato
- 1 cup Kalamata olives
- 1 English cucumber
Instructions
- Thoroughly wash all fresh produce under running water and pat dry.
- Using a sharp knife, slice the heirloom tomato into thick slices and the cucumber into even rounds.
- On a serving platter, start with a slice of heirloom tomato as the base, then layer a cucumber slice on top followed by a few halved Kalamata olives. Continue layering until all ingredients are used, finishing with olives on top.
- Serve immediately to enjoy optimal freshness.
Nutrition
- Serving Size: 1/4 of salad tower (approximately 200g)
- Calories: 150
- Sugar: 5g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://galaxyrecipes.com/greek-feta-salad-tower/