Easy and Delicious Garlic Knots
Indulge in the warmth and deliciousness of Easy and Delicious Garlic Knots. These fluffy, buttery bites are infused with garlic and herbs, making them a perfect companion for any meal or a delightful snack on their own. Simple to prepare, this recipe requires just a few key ingredients and minimal effort. Whether you’re serving them at a family gathering, enjoying them with pasta, or pairing them with soups, these garlic knots are sure to impress. Plus, they can be customized with your favorite herbs or toppings for an extra twist. Whip up a batch today and elevate your dining experience!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 12 garlic knots 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 pound pizza dough
- 4 tablespoons unsalted butter
- 3 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Optional: 1/4 cup grated Parmesan cheese
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the pizza dough into a rectangle on a floured surface and cut into 12 strips.
- Tie each strip into a knot and place on the prepared baking sheet.
- In a small saucepan, melt the butter over medium heat; add garlic and sauté until fragrant.
- Stir in parsley, salt, and pepper; brush half of the mixture over the knots.
- Bake for 12-15 minutes until golden brown; brush with remaining garlic butter upon removal from oven.
- Optionally sprinkle with Parmesan cheese while warm.
Nutrition
- Serving Size: 1 garlic knot (approximately 32g)
- Calories: 90
- Sugar: 0g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg