Cheesy Halloween Breadstick Bones
Cheesy Halloween Breadstick Bones are a fun and festive treat that will delight both kids and adults at any Halloween gathering. These playful, bone-shaped breadsticks are made from simple pizza dough, topped with a delicious blend of melted mozzarella and Parmesan cheese, and served with tangy marinara sauce for dipping. Perfect for sharing, these cheesy snacks not only add a spooky touch to your party but also serve as an engaging activity for little hands eager to help in the kitchen. Easy to make and customize with your favorite herbs or spices, they are sure to be a hit among your guests this Halloween season.
- Prep Time: 20 minutes
- Cook Time: 22 minutes
- Total Time: 42 minutes
- Yield: Serves 10 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound pizza dough
- 2 tablespoons unsalted butter (melted)
- ½ cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- Marinara sauce (for dipping)
Instructions
- Preheat your oven to 375°F and line two baking sheets with parchment paper.
- Divide the pizza dough into 10 equal portions. Roll each into an 8-inch rope, making the ends thicker.
- Use kitchen scissors to snip two small cuts at each end of the dough ropes.
- Brush the shaped breadsticks with melted butter and sprinkle with Parmesan cheese.
- Bake for 15 minutes until golden, then sprinkle mozzarella on top and bake for an additional 5-7 minutes until melted.
- Serve warm with marinara sauce for dipping.
Nutrition
- Serving Size: 1 breadstick
- Calories: 150
- Sugar: 0g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://galaxyrecipes.com/cheesy-halloween-breadstick-bones/