The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
This The Best Crockpot Garlic Parmesan Chicken Pasta Recipe is a delightful blend of flavors that transforms a busy weeknight into a comforting meal. With its creamy texture and rich taste, it’s perfect for family dinners or gatherings with friends. The slow cooker does all the work, ensuring tender chicken and a sauce that clings beautifully to your favorite pasta. This recipe stands out for its simplicity and the ability to please even the pickiest eaters.
Why You’ll Love This Recipe
- Effortless Cooking: Just set it and forget it! This crockpot recipe requires minimal hands-on time.
- Rich Flavor: The combination of garlic, Parmesan, and cream cheese creates a savory sauce that’s hard to resist.
- Versatile Options: Pair it with different pasta shapes or add veggies for an extra nutrient boost.
- Family-Friendly: A guaranteed hit with children and adults alike, making meals enjoyable for everyone.
- Perfect for Meal Prep: Makes great leftovers, ideal for packing lunches or quick dinners during the week.
Tools and Preparation
Before you start cooking, gather your tools to make the process smooth. Having everything ready will help you enjoy the cooking experience without any interruptions.
Essential Tools and Equipment
- Slow Cooker
- Cutting Board
- Knife
- Measuring Cups and Spoons
- Large Pot (for pasta)
Importance of Each Tool
- Slow Cooker: Allows for hands-off cooking, ensuring your chicken becomes tender while developing deep flavors.
- Cutting Board: Provides a safe space for chopping vegetables or preparing ingredients without mess.
- Large Pot: Essential for boiling pasta evenly to achieve that perfect al dente texture.

Ingredients
This crockpot garlic Parmesan chicken pasta is the ultimate comfort food made easy. Tender chicken simmers in a slow cooker with rich Parmesan, cream cheese, garlic, and broth—creating a luscious, savory sauce that clings to every bite of pasta. Finished with a splash of cream and topped with fresh parsley or extra cheese, this recipe is a cozy, satisfying meal your family will ask for on repeat.
Ingredients:
– 1.5 lbs boneless, skinless chicken breasts
– 1 tsp garlic powder
– 1 tsp onion powder
– ½ tsp black pepper
– ½ tsp salt
– 2 cups chicken broth
– 1 cup grated Parmesan cheese
– 1 package (8 oz) cream cheese, cubed and softened
– 1 tbsp minced garlic
– 12 oz pasta (penne, rotini, or your favorite)
– ½ cup heavy cream or half-and-half
– Optional: chopped parsley or extra Parmesan for garnish
How to Make The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
Step 1: Prepare the Chicken
- Place the chicken breasts in the crockpot.
- Sprinkle them with garlic powder, onion powder, salt, and black pepper.
Step 2: Add Remaining Ingredients
- Pour in the chicken broth over the seasoned chicken.
- Add grated Parmesan cheese, cubed cream cheese, and minced garlic on top.
Step 3: Cook in Crockpot
- Cover the crockpot lid securely.
- Cook on low for 4-5 hours or high for 2-3 hours until the chicken is cooked through and tender.
Step 4: Shred Chicken
- Once cooked, use two forks to shred the chicken directly in the crockpot.
- Stir well to combine shredded chicken with the creamy sauce.
Step 5: Cook Pasta
- While the chicken is cooking, prepare your pasta according to package directions in a separate large pot.
- Drain once cooked.
Step 6: Combine Everything
- Add the drained pasta into the crockpot with shredded chicken and sauce.
- Pour in heavy cream or half-and-half; stir until everything is well coated and creamy.
Step 7: Serve
- Dish up warm servings of this delightful pasta dish.
- Top with optional chopped parsley or extra Parmesan if desired.
Enjoy your deliciously creamy The Best Crockpot Garlic Parmesan Chicken Pasta Recipe!
How to Serve The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
Serving this dish is all about enhancing its rich flavors and comforting texture. A few simple ideas can elevate your meal and satisfy everyone at the table.
Pair with Garlic Bread
- Freshly baked garlic bread complements the creamy pasta, providing a crunchy contrast.
Add a Side Salad
- A light side salad with mixed greens, cherry tomatoes, and a tangy vinaigrette offers freshness and balances the richness of the pasta.
Top with Extra Cheese
- Sprinkling additional grated Parmesan on top right before serving adds extra flavor and a delightful cheesiness.
Drizzle with Olive Oil
- A light drizzle of high-quality olive oil just before serving enhances the dish’s flavors and adds a touch of luxury.
Serve with Steamed Vegetables
- Bright, steamed vegetables like broccoli or green beans add color and nutrients to your meal while complementing the pasta well.
How to Perfect The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
To ensure that your dish turns out perfectly every time, consider these helpful tips for making the best crockpot garlic Parmesan chicken pasta.
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Choose Quality Ingredients: Using fresh chicken, high-quality Parmesan cheese, and good broth will enhance the overall flavor of the dish.
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Adjust Seasoning: Taste as you go! Feel free to adjust garlic powder, salt, or pepper according to your preference for a flavor boost.
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Cook Pasta Al Dente: For the best texture, cook your pasta al dente separately before adding it to the crockpot. This prevents it from becoming mushy.
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Let It Rest: After cooking, let your dish sit for 5-10 minutes before serving. This allows flavors to meld beautifully.
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Experiment with Herbs: Adding fresh herbs like basil or thyme can brighten up the dish and provide an aromatic touch.
Best Side Dishes for The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
To create a well-rounded meal, these side dishes pair wonderfully with your creamy pasta recipe. Each option brings something special to the table.
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Caesar Salad – Crisp romaine lettuce tossed with Caesar dressing offers a classic pairing that complements rich flavors.
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Roasted Asparagus – Seasoned and roasted asparagus adds a delightful crunch and earthy flavor that balances the creaminess of the pasta.
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Caprese Salad – Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze provide freshness and acidity to cut through richness.
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Garlic Mashed Potatoes – Creamy mashed potatoes infused with garlic make for a comforting addition alongside your pasta dish.
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Zucchini Noodles – Light and healthy zucchini noodles can be served as a low-carb alternative or mixed in for added texture.
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Bruschetta – Toasted bread topped with tomato, basil, and garlic creates a fresh appetizer that pairs beautifully with Italian flavors.
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Stuffed Bell Peppers – Colorful bell peppers stuffed with quinoa or rice offer both nutrition and a pop of color on your plate.
Common Mistakes to Avoid
It’s easy to make mistakes when preparing The Best Crockpot Garlic Parmesan Chicken Pasta Recipe. Here are some common pitfalls and tips on how to avoid them.
- Skipping the seasoning: Failing to season the chicken properly can lead to bland flavors. Always sprinkle garlic powder, onion powder, salt, and pepper directly on the chicken for maximum flavor.
- Overcooking the chicken: Cooking the chicken too long may result in dry meat. Use a meat thermometer to ensure it’s cooked through but still juicy, ideally reaching 165°F.
- Not shredding the chicken: Leaving the chicken whole prevents it from absorbing the sauce fully. Shred it in the crockpot before adding pasta for a creamier dish.
- Using the wrong pasta type: Choosing a pasta that doesn’t hold sauce well can affect texture. Opt for penne or rotini as they cling beautifully to the creamy sauce.
- Neglecting garnish options: Skipping garnishes like parsley or extra Parmesan can make your dish look less appealing. Take a moment to add these touches for visual and taste enhancement.

Storage & Reheating Instructions
Refrigerator Storage
- Store leftover pasta in an airtight container.
- It can be kept in the refrigerator for up to 3 days.
Freezing The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
- Allow the dish to cool completely before freezing.
- Store in freezer-safe containers for up to 2 months.
Reheating The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
- Oven: Preheat to 350°F and bake covered for about 20 minutes until heated through.
- Microwave: Heat in microwave-safe bowls for 1-2 minutes, stirring halfway through.
- Stovetop: Add a splash of broth or cream in a pan over medium heat, stirring until warmed.
Frequently Asked Questions
Here are some frequently asked questions about The Best Crockpot Garlic Parmesan Chicken Pasta Recipe.
Can I use frozen chicken?
Yes, you can use frozen chicken breasts. Just increase the cooking time by an hour if cooking on low.
How can I customize The Best Crockpot Garlic Parmesan Chicken Pasta Recipe?
Feel free to add vegetables like spinach or bell peppers during cooking for added nutrition and flavor.
What if I don’t have heavy cream?
You can substitute with half-and-half or evaporated milk for a lighter option without sacrificing creaminess.
Is this recipe suitable for meal prep?
Absolutely! This dish keeps well and is perfect for making ahead of time for quick meals throughout the week.
Final Thoughts
The Best Crockpot Garlic Parmesan Chicken Pasta Recipe is not only comforting but also incredibly versatile. You can easily customize it with different proteins or veggies based on what you have on hand. Give this recipe a try; your family will love its creamy richness!
The Best Crockpot Garlic Parmesan Chicken Pasta Recipe
Indulge in the creamy, savory goodness of The Best Crockpot Garlic Parmesan Chicken Pasta Recipe. This dish transforms busy weeknights into a delightful dining experience with minimal effort! By allowing the slow cooker to work its magic, you achieve tender chicken enveloped in a rich garlic and Parmesan sauce that clings perfectly to your pasta. Easy to make and even easier to love, this recipe is a family favorite, appealing to both kids and adults alike. Whether you’re planning a cozy family dinner or prepping meals for the week, this dish is versatile enough to satisfy any palate!
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Yield: 6 servings 1x
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Ingredients
- 1.5 lbs boneless, skinless chicken breasts
- 2 cups chicken broth
- 1 cup grated Parmesan cheese
- 1 package (8 oz) cream cheese, cubed
- 12 oz pasta (penne or rotini)
- ½ cup heavy cream or half-and-half
- Minced garlic
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp black pepper
- ½ tsp salt
Instructions
- Place chicken breasts in the crockpot and season with garlic powder, onion powder, salt, and pepper.
- Pour chicken broth over the chicken, then top with Parmesan cheese, cream cheese, and minced garlic.
- Cover and cook on low for 4-5 hours or high for 2-3 hours until chicken is tender.
- Shred chicken in the crockpot and stir to combine with the sauce.
- Cook pasta according to package instructions; drain.
- Mix cooked pasta into the crockpot along with heavy cream; stir until well combined.
- Serve warm, garnished with parsley or extra Parmesan if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 490
- Sugar: 3g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 90mg
