Pizza Burger Pie: A Delicious Twist on Classic Flavors

Pizza Burger Pie: A Delicious Twist on Classic Flavors combines the best of both worlds—pizza and burger—in a savory pie that’s sure to please everyone at the table. This dish is versatile enough for family dinners, game nights, or casual gatherings with friends. The combination of flavors and textures makes it a standout meal that will delight your taste buds.

Why You’ll Love This Recipe

  • Flavor Explosion: The blend of seasoned ground beef, gooey mozzarella, and zesty pizza sauce creates a taste sensation.
  • Easy to Prepare: With simple ingredients and straightforward instructions, this recipe is perfect for cooks of all skill levels.
  • Versatile Dish: Enjoy as a main course or serve it as a crowd-pleasing appetizer at parties.
  • Family-Friendly: Kids and adults alike will love the fun combination of pizza and burger in one delicious pie.
  • Make-Ahead Friendly: You can prepare it in advance, making mealtime stress-free.
Pizza

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Tools and Preparation

To make your Pizza Burger Pie, gather the essential tools and equipment. Having the right items on hand will ensure a smooth cooking process.

Essential Tools and Equipment

  • Pie dish
  • Large skillet
  • Mixing spoon
  • Rolling pin
  • Baking sheet

Importance of Each Tool

  • Pie dish: This is crucial for holding the pie together as it bakes, ensuring even cooking.
  • Large skillet: Ideal for browning the ground beef while allowing ample space to mix in seasonings.
  • Rolling pin: Essential for rolling out pizza dough evenly for a perfect crust.

Ingredients

For the Filling

  • 2 cups ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup pizza sauce

For Toppings

  • 1 cup shredded mozzarella cheese
  • 1/2 cup sliced pepperoni

For the Crust

  • 1 cup refrigerated pizza dough
  • 1 tablespoon olive oil
  • 1 egg, beaten (for egg wash)

How to Make Pizza Burger Pie: A Delicious Twist on Classic Flavors

Step 1: Preheat the Oven

Begin by preheating your oven to 400°F. This ensures that your pie bakes evenly.

Step 2: Brown the Ground Beef

In a large skillet over medium heat:
Add the ground beef.
Cook until fully browned, about 5-7 minutes.
Drain any excess fat from the skillet.

Step 3: Season the Beef Mixture

With the cooked beef:
Stir in garlic powder, onion powder, Italian seasoning, salt, and black pepper.
Pour in pizza sauce and mix thoroughly.
Remove from heat once combined.

Step 4: Prepare the Pie Dish

In a greased pie dish:
Press half of the refrigerated pizza dough into the bottom and up the sides of the dish.

Step 5: Add Filling Layers

Spoon:
The seasoned beef mixture into the crust.
Layer with shredded mozzarella cheese and sliced pepperoni.

Step 6: Top with Remaining Dough

Roll out the remaining pizza dough:
Place it over the filling.
Seal the edges tightly by crimping with your fingers.

Step 7: Brush with Egg Wash

Using a pastry brush:
Gently brush beaten egg over the top crust for a golden finish.

Step 8: Bake Your Pizza Burger Pie

Place your pie in the preheated oven:
Bake for 25-30 minutes until crust is golden brown.

Step 9: Cool Before Serving

Once baked:
Let it cool for 5-10 minutes before slicing into wedges. Enjoy!

How to Serve Pizza Burger Pie: A Delicious Twist on Classic Flavors

Serving Pizza Burger Pie is all about enhancing its delightful flavors and creating a memorable meal experience. Here are some creative serving suggestions to complement this savory dish.

Pair with Fresh Salad

  • A crisp garden salad with mixed greens and cherry tomatoes adds freshness and balances the richness of the pie.

Offer Dipping Sauces

  • Serve pizza sauce, ranch dressing, or garlic aioli on the side for added flavor and fun dipping options.

Present with Garlic Bread

  • Warm, buttery garlic bread pairs perfectly, providing a crunchy texture that complements each slice.

Include Pickles or Olives

  • Tangy pickles or olives can offer a briny contrast, enhancing the overall taste experience.

Top with Fresh Herbs

  • Chopped basil or parsley sprinkled on top brings a burst of color and fresh flavor to every bite.

Serve in Individual Portions

  • Cut into small squares for easy serving at parties, making it a finger food option that everyone will enjoy.

How to Perfect Pizza Burger Pie: A Delicious Twist on Classic Flavors

To achieve the ultimate Pizza Burger Pie, consider these essential tips for success.

  • Choose high-quality ingredients: Opt for fresh ground beef and real mozzarella cheese to elevate the flavors.

  • Don’t skip the seasoning: Properly season your beef mixture with garlic powder, onion powder, and Italian seasoning for a deeper flavor profile.

  • Let it cool before slicing: Allowing the pie to rest for 5-10 minutes after baking helps set the filling, making it easier to cut into perfect slices.

  • Experiment with toppings: Feel free to customize with additional toppings like bell peppers, mushrooms, or even jalapeños for extra kick.

  • Use parchment paper: Lining your pie dish with parchment paper can help prevent sticking and make cleanup easier.

Best Side Dishes for Pizza Burger Pie: A Delicious Twist on Classic Flavors

Pairing side dishes with your Pizza Burger Pie can enhance the meal. Here are some excellent options:

  1. Caesar Salad – This classic salad features romaine lettuce topped with creamy Caesar dressing, croutons, and Parmesan cheese.

  2. Roasted Veggies – A mix of seasonal vegetables roasted until tender provides a healthy and colorful addition to your plate.

  3. Coleslaw – Creamy coleslaw offers crunch and tanginess that pairs wonderfully with the savory pie.

  4. Potato Wedges – Crispy potato wedges seasoned with herbs make a hearty side that complements the flavors of the pie.

  5. Baked Beans – Sweet and smoky baked beans add depth and richness to your meal, balancing out the savory elements of the dish.

  6. Stuffed Mushrooms – These bite-sized treats filled with cheese and herbs serve as an elegant side that guests will love.

  7. Macaroni Salad – A chilled macaroni salad brings a creamy texture that contrasts nicely with the warm pizza burger pie.

  8. Corn on the Cob – Grilled or boiled corn brushed with butter adds sweetness and juiciness to round out your meal perfectly.

Common Mistakes to Avoid

When making Pizza Burger Pie, it’s easy to overlook some key steps. Here are common mistakes and tips to avoid them.

  • Skipping the seasoning: Not seasoning the beef properly can lead to bland flavors. Use garlic powder, onion powder, and Italian seasoning for a flavorful filling.
  • Using cold dough: Cold pizza dough may not spread easily and could affect the final texture. Let the dough sit at room temperature for about 10 minutes before use.
  • Overfilling the pie: Adding too much filling can cause leaks during baking. Stick to the recommended amounts of beef, cheese, and toppings for best results.
  • Not letting it cool: Cutting into the pie right away can cause it to fall apart. Allow it to cool for 5-10 minutes before slicing to maintain its shape.
  • Ignoring baking time: Baking for too long or too short can lead to an undercooked crust or burnt edges. Keep an eye on your pie and check for a golden-brown finish.
Pizza

REMEMBER

WANT TO SAVE THIS RECIPE? CLICK BELOW AND PIN IT

PIN

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Keep in the fridge for up to 3 days.

Freezing Pizza Burger Pie: A Delicious Twist on Classic Flavors

  • Wrap tightly in plastic wrap or foil.
  • Freeze for up to 3 months for best quality.

Reheating Pizza Burger Pie: A Delicious Twist on Classic Flavors

  • Oven: Preheat oven to 350°F and cover with foil. Heat for about 15-20 minutes until warmed through.
  • Microwave: Place a slice on a microwave-safe plate. Heat for about 1-2 minutes until hot.
  • Stovetop: Heat in a skillet over medium heat for about 5-7 minutes, flipping halfway through.

Frequently Asked Questions

Here are some frequently asked questions about Pizza Burger Pie that can help you make this delicious dish even better.

What is Pizza Burger Pie?

Pizza Burger Pie is a savory dish that combines the flavors of pizza and burgers in a delightful pie form. It’s packed with ground beef, cheese, and pepperoni.

Can I customize my Pizza Burger Pie?

Absolutely! Feel free to add your favorite toppings like bell peppers, mushrooms, or different cheeses to fit your taste preferences.

How do I ensure my crust is flaky?

For a flaky crust, make sure your dough is rolled out evenly and avoid overworking it. Chilling the dough briefly can also help achieve this texture.

Is Pizza Burger Pie suitable for meal prep?

Yes! It stores well in both the refrigerator and freezer, making it perfect for meal prepping or quick weeknight dinners.

Final Thoughts

Pizza Burger Pie is not only a fun twist on classic flavors but also versatile enough to accommodate various tastes. You can easily customize it with different toppings or cheeses, making it perfect for family gatherings or casual dinners at home. Give this recipe a try and enjoy a comforting meal that brings joy with every bite!

Print

Pizza Burger Pie

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Pizza Burger Pie is a mouthwatering dish that beautifully merges the classic flavors of pizza and burgers into a hearty, savory pie. This comforting meal features seasoned ground beef, melted mozzarella, zesty pizza sauce, and crispy pepperoni, all encased in a flaky crust. Perfect for family dinners or casual gatherings, it’s an easy-to-make dish that promises satisfaction with every bite. Whether served as a main course or appetizer, Pizza Burger Pie is sure to become a favorite at your table.

  • Author: Bessie
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: Serves 6
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 2 cups ground beef
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup sliced pepperoni
  • 1 cup refrigerated pizza dough
  • 1 tablespoon olive oil
  • 1 egg, beaten (for egg wash)

Instructions

  1. Preheat the oven to 400°F.
  2. In a large skillet, brown the ground beef over medium heat for about 5-7 minutes. Drain excess fat.
  3. Stir in garlic powder, onion powder, Italian seasoning, salt, black pepper, and pizza sauce until combined. Remove from heat.
  4. Press half of the pizza dough into a greased pie dish to form the bottom crust.
  5. Spoon in the beef mixture, then layer with mozzarella cheese and pepperoni.
  6. Roll out the remaining dough and place it over the filling; seal edges by crimping.
  7. Brush with beaten egg for a golden finish.
  8. Bake for 25-30 minutes until golden brown; let cool for 5-10 minutes before slicing.

Nutrition

  • Serving Size: 1 slice (150g)
  • Calories: 360
  • Sugar: 4g
  • Sodium: 720mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 60mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star